Resto.Front.Api.Data.Orders Namespace

Check result of CheckProductsSellingRestrictions(ICredentials, DictionaryIProduct, Decimal) method.

A schedule of a service rates.

Item of a RateSchedule describing rate of one or more time intervals (Intervals).

Options to delete and write-off printed order items.

Describes a time interval within a week, which is used in RateSchedule.

The result of applying discount item, contains discount sums.

Cooking place type.

Discount card is a part of loyalty system which allows to provide reduced prices for loyal clients using either a discount or a special price category.

Discount item is the result of adding discount to an order, contains discount parameters, which will be used to calculate sums. While discount params are persistent, discount sums are calculated on demand, because they are subject to change (they may depend on the time, etc). Call GetOrderAppliedDiscounts(IOrder) to get calculated sums.

Templated order item representing one or two combined products.

Element of the compound item representing one of its products.

Base type for all foody order items (those which may be cooked in the kitchen).

Regular order item representing single product.

Base type for all order items.

Order item representing time pay service.

Period of a service item.

Order items to which the discount item is applied selectively.

Checking should you call SplitOrderBetweenCashRegisters(ICredentials, IOrder) or not.

Describes the course (cooking and serving sequence) of an order item.

Describes the status of an order item.

Describes the status of an order.

Member of ProductsSellingRestrictions, check result of CheckProductsSellingRestrictions(ICredentials, DictionaryIProduct, Decimal) method.

Time rate calculation modes, which specifies how to treat rate schedule interval bounds.

Describes the write-off type, which required to delete printed dishes.

Describes available write-off types of removal type.